productHolder_75
Rustic bread
Plain bread
Bread - as before
Alpine bread
Spelt bread
Multigrain golden bread
Lithuanian bread
Rye-wheat bread
Bread with nigella seeds
WHEAT flour 40,9%, RYE sourdough 29,4% (RYE flour 14,7%, water), water, RYE flour 14,8%, yeast, salt, WHEAT malt.


Rustic bread
Nutrition labelling per 100g:

energy value
227 kcal
fat /of which
saturates
1,2 g / 0,3 g
Carbohydrate /of which sugars
47 g / 2,9 g

protein
6,8 g

salt
1,5 g



WHEAT flour 50%, RYE sourdough 24.2% (RYE flour, water), water, RYE flour 9%, salt, yeast


Plain bread
Nutrition labelling per 100g:

energy value
238 kcal
fat /of which
saturates
0,9 g / 0,3 g
Carbohydrate /of which sugars
49 g / 0,8 g

protein
6,9 g

salt
1,6 g



RYE sourdough 47% (RYE flour 23,5%, water), RYE flour 23,8%, WHEAT flour 20,6%, water, salt, WHEAT malt, cumin.


Bread - as before
Nutrition labelling per 100g:

energy value
240 kcal
fat /of which
saturates
1,3 g / 0,3 g
Carbohydrate /of which sugars
49 g / 6,4 g

protein
5,5 g

salt
1,4 g



WHEAT flour 53.3%, WHEAT sourdough 18.8% (WHEAT flour, water), water, RYE flour, salt, yeast, rapeseed oil, WHEAT gluten, RYE malt, spices, WHEAT malt.


Alpine bread
Nutrition labelling per 100g:

energy value
249 kcal
fat /of which
saturates
1,7 g / 0,3 g
Carbohydrate /of which sugars
49 g / 3 g

protein
8,3 g

salt
1,5 g



WHEAT flour, WHEAT sourdough 16.8% (WHEAT flour, water), crushed OATS 7.3%, RYE flour, WHEAT spelled flour 6.8%, linseed 1.9%, gluten (from WHEAT), salt, yeast , ground cumin.


Spelt bread
Nutrition labelling per 100g:

energy value
261 kcal
fat /of which
saturates
2,4 g / 0,3 g
Carbohydrate /of which sugars
50 g / 1,8 g

protein
8,4 g

salt
1,4 g



WHEAT flour 42%, water, RYE sourdough 24% (RYE flour 12%, water), RYE flour 6,6%, sunflower seeds 4,8%, linseed 2,4%, yeast, WHEAT gluten, salt, WHEAT bran 0,6%, SESAME seeds 0,3%, cumin, WHEAT malt.


Multigrain golden bread
Nutrition labelling per 100g:

energy value
261 kcal
fat /of which
saturates
3,6 g / 0,5 g
Carbohydrate /of which sugars
46 g / 2,3 g

protein
9,5 g

salt
1,4 g



RYE sourdough 45,6% (RYE flour 22,8%, water) WHEAT flour 26,8%, water, RYE flour 16,3%, WHEAT malt 2,4%, salt, cumin.


Lithuanian bread
Nutrition labelling per 100g:

energy value
237 kcal
fat /of which
saturates
1,1 g / 0,3 g
Carbohydrate /of which sugars
49 g / 7,2 g

protein
6 g

salt
1,4 g



RYE sourdough 36.3% (RYE flour, water), RYE flour 29%, WHEAT flour 20%, water, salt, yeast, WHEAT malt


Rye-wheat bread
Nutrition labelling per 100g:

energy value
243 kcal
fat /of which
saturates
1 g / 03 g
Carbohydrate /of which sugars
51 g / 1 g

protein
5,5 g

salt
1,5 g



RYE flour 52.9%, water, RYE sourdough 7.3% (RYE flour, water), nigella seed 3.6%, salt, yeast.


New
Bread with nigella seeds
Nutrition labelling per 100g:

energy value
211 kcal
fat /of which
saturates
1,7 g / 0,3 g
Carbohydrate /of which sugars
43 g / 1,5 g

protein
4,2 g

salt
1,3 g



Warmia bread
East bread
Seed Bread
Wholemeal rye bread with pumpkin seeds
water, RYE flour 21,4%, WHEAT flour 19,3%, OAT 8,6%, sunflower seeds 8,5%, linseed 5,3%, RYE sourdough 4,4% (wholemeal RYE flour 2,2%, water), pumpkin seeds 3,2%, salt


Warmia bread
Nutrition labelling per 100g:

energy value
275 kcal
fat /of which
saturates
7,2 g / 0,7 g
Carbohydrate /of which sugars
42 g / 0,9 g

protein
8,5 g

salt
1,05 g



RYE flour 50,1%, water, RYE sourdough (wholemeal RYE flour 4,4%, water) linseed 5,4%, porridge OATS 3,9%, salt.


East bread
Nutrition labelling per 100g:

energy value
231 kcal
fat /of which
saturates
3,6 g / 0,3 g
Carbohydrate /of which sugars
42 g / 1,4 g

protein
5,1 g

salt
1,3 g



water, sunflower seeds 24.8%, porridge OATS 18%, RYE grain 10.8%, linseed 6.5%, rapeseed oil, pumpkin seeds 2.9%, fibre, SESAME seeds 1.5%, salt, acidity regulator: citric acid.


Seed Bread
Nutrition labelling per 100g:

energy value
341 kcal
fat /of which
saturates
19 g / 1,9 g
Carbohydrate /of which sugars
26 g / 0,7 g

protein
12 g

salt
1,1 g



RYE flour 46,7%, water, pumpkin seeds 16,7%, RYE sourdough 8% (water, wholemeal RYE flour), salt.


Wholemeal rye bread with pumpkin seeds
Nutrition labelling per 100g:

energy value
286 kcal
fat /of which
saturates
8,7 g / 1,6 g
Carbohydrate /of which sugars
43 g / 1,4 g

protein
7 g

salt
1,1 g



Long roll
Kaiser roll
Schnitt roll
Graham roll
Small baguette
Challah
Buttery twirl
Roll with raisins
Rye roll
Ciabatta roll
Rye roll with pumpkin seeds
"Lepioszka" roll
Breakfast roll
Spelt roll with seeds
WHEAT flour 55.7%, water, [WHEAT sourdough starter, WHEAT seedlings 28.6% - in variable proportions (WHEAT flour 14.3%, water)], rapeseed oil, yeast, salt, whey powder (from MILK), sugar.


Long roll
Nutrition labelling per 100g:

energy value
293 kcal
fat /of which
saturates
5 g / 0,5 g
Carbohydrate /of which sugars
52 g / 1,7 g

protein
8,9 g

salt
1,4 g



WHEAT flour 74.2%, water, RYE flour 4.5%, yeast, rapeseed oil, salt, light WHEAT malt.


Kaiser roll
Nutrition labelling per 100g:

energy value
286 kcal
fat /of which
saturates
2,5 g / 0,4 g
Carbohydrate /of which sugars
55 g / 1,7 g

protein
9,3 g

salt
1,4 g



WHEAT flour 73,5%, water, yeast, RYE flour, salt, rapeseed oil, WHEAT malt.


Schnitt roll
Nutrition labelling per 100g:

energy value
279 kcal
fat /of which
saturates
1,8 g / 0,3 g
Carbohydrate /of which sugars
55 g / 2,9 g

protein
9,5 g

salt
1,5 g



WHEAT flour 71.4% (including wholegrain WHEAT flour 28.8% graham), water, gluten (from WHEAT), salt, yeast, rapeseed oil.


Graham roll
Nutrition labelling per 100g:

energy value
261 kcal
fat /of which
saturates
2,3 g / 0,4 g
Carbohydrate /of which sugars
48 g / 0 g

protein
9,5 g

salt
1,5 g



WHEAT flour 71%, water, RYE flour, salt, yeast, WHEAT gluten, light WHEAT malt.


Small baguette
Nutrition labelling per 100g:

energy value
268 kcal
fat /of which
saturates
1,6 g / 0,3 g
Carbohydrate /of which sugars
53 g / 1,1 g

protein
9,2 g

salt
1,4 g



WHEAT flour 62.7%, water, sugar, rapeseed oil, whey powder (from MILK), yeast, BUTTER 1.9%, gluten (from WHEAT), salt, MILK proteins, aroma.


Challah
Nutrition labelling per 100g:

energy value
391 kcal
fat /of which
saturates
8,3 g / 1,8 g
Carbohydrate /of which sugars
67 g / 15 g

protein
11 g

salt
0,8 g



WHEAT flour 64,8%, water, sugar, rapeseed oil, BUTTER 2,6%, yeast, lard, salt, protein (from MILK), aroma.


Buttery twirl
Nutrition labelling per 100g:

energy value
394 kcal
fat /of which
saturates
12 g / 3,3 g
Carbohydrate /of which sugars
60 g / 10 g

protein
9,1 g

salt
0,9 g



WHEAT flour 55.4%, raisins 20.5%, water, rapeseed oil, sugar, yeast, whey powder (from MILK), gluten (from WHEAT), salt, MILK proteins.


Roll with raisins
Nutrition labelling per 100g:

energy value
342 kcal
fat /of which
saturates
6,5 g / 0,6 g
Carbohydrate /of which sugars
61 g / 19 g

protein
8,9 g

salt
0,6 g



WHEAT flour, water, RYE flour 15%, OAT flakes, golden linseed, linseed, yeast, dark RYE malt, salt, rapeseed oil, gluten (from WHEAT), light WHEAT malt.


Rye roll
Nutrition labelling per 100g:

energy value
277 kcal
fat /of which
saturates
3,6 g / 0,4 g
Carbohydrate /of which sugars
51 g / 1,1 g

protein
9 g

salt
1,1 g



WHEAT flour 69.9%, water, salt, gluten (from WHEAT), yeast, rapeseed oil, RYE flour, light WHEAT malt


Ciabatta roll
Nutrition labelling per 100g:

energy value
264 kcal
fat /of which
saturates
2,5 g / 0,4 g
Carbohydrate /of which sugars
50 g / 0,5 g

protein
9,4 g

salt
1,4 g



WHEAT flour, pumpkin 15.9%, RYE flour 10.5%, RYE sourdough 8.2% (RYE flour, water), water, whey powder (from MILK), yeast, gluten (from WHEAT), rapeseed oil, salt.


Rye roll with pumpkin seeds
Nutrition labelling per 100g:

energy value
347 kcal
fat /of which
saturates
9,9 g / 1,7 g
Carbohydrate /of which sugars
52 g / 2,1 g

protein
11 g

salt
1,2 g



WHEAT flour 62%, water, sugar, rapeseed oil, whey powder (from MILK), yeast, BUTTER 1,8%, WHEAT gluten, salt, MILK protein, aroma.


"Lepioszka" roll
Nutrition labelling per 100g:

energy value
373 kcal
fat /of which
saturates
8,8 g / 2 g
Carbohydrate /of which sugars
62 g / 14 g

protein
10 g

salt
0,7 g



WHEAT flour 62.5%, water, WHEAT sourdough 11.7% (WHEAT flour, water), RYE flour, yeast, salt, WHEAT malt.


Breakfast roll
Nutrition labelling per 100g:

energy value
274 kcal
fat /of which
saturates
0,9 g / 0,3 g
Carbohydrate /of which sugars
56 g / 2,1 g

protein
9,1 g

salt
1,5 g



Spelled WHEAT flour 44,8%, water, sunflower seeds 13.1%, SESAME seeds 6.8%, flax seed 6.7%, RYE flour, poppy seed 1.6%, yeast, gold linseed 1,1%, salt, gluten (from WHEAT), WHEAT flour, rapeseed oil, WHEAT malt.


Spelt roll with seeds
Nutrition labelling per 100g:

energy value
344 kcal
fat /of which
saturates
14 g / 1,2 g
Carbohydrate /of which sugars
39 g / 1,4 g

protein
14 g

salt
1,1 g



WHEAT flour 55.7%, water, [WHEAT sourdough starter, WHEAT seedlings 28.6% - in variable proportions (WHEAT flour 14.3%, water)], rapeseed oil, yeast, salt, whey powder (from MILK), sugar.


Nutrition labelling per 100g:

energy value
293 kcal
fat /of which
saturates
5 g / 0,5 g
Carbohydrate /of which sugars
52 g / 1,7 g

protein
8,9 g

salt
1,4 g



Doughnut
Doughnut with advocate
Doughnut with whipped cream
Bun with pudding
Bun with apple
Bun with cheese
Big bun with cream
Big bun with jam
Bun with poppy seed
Mini doughnuts
WHEAT flour, marmalade 16% (purees: apple, cherry, chokeberry, plum, sugar, pectins - gelling agent, citric acid - acidity regulator), fondant, water, sugar, EGG yolks, yeast, rapeseed oil, salt, aromas, carotenes - dye


Doughnut
Nutrition labelling per 100g:

energy value
335 kcal
fat /of which
saturates
7,5 g / 2,0 g
Carbohydrate /of which sugars
59 g / 27 g

protein
6,6 g

salt
0,23 g



WHEAT flour, pomade, advocate cream [glucose-fructose syrup (from WHEAT), sugar, water, powdered MILK, ethyl alcohol, sorbitol syrup, E 440, E 406- stabilizers, aroma, E 330, E 331- acidity regulators, carotenes - dye), sugar, water, EGG yolks, orange peel, yeast, rapeseed oil, salt, aromas, carotenes - dye


Doughnut with advocate
Nutrition labelling per 100g:

energy value
406 kcal
fat /of which
saturates
7,1 g / 1,3 g
Carbohydrate /of which sugars
76 g / 34 g

protein
8,1 g

salt
0,3 g



WHEAT flour, water, cocoa coating (sugar, fully hydrogenated vegetable fat (coconut, palm kernel) in variable proportions, fat-reduced cocoa powder 15%*, emulsifier: SOYA lecithin, stabilizer: E492, aroma), whipped cream (sugar , glucose syrup (from WHEAT), MILK powder, mono- and diglycerides of fatty acids esterified with acetic acid, MILK proteins), sugar, EGG yolks, yeast, coconut flakes, rapeseed oil, salt, aroma, carotenes - dye.


Doughnut with whipped cream
Nutrition labelling per 100g:

energy value
404 kcal
fat /of which
saturates
18 g / 11 g
Carbohydrate /of which sugars
51 g / 17 g

protein
7,2 g

salt
0,24 g



WHEAT flour, pudding cream 26.2% (water, sugar, modified starch, egg whites, whey powder (from MILK), powdered MILK, powdered glucose syrup (from WHEAT), sodium alginates - thickener, diphosphates - stabilizer , carotenes - dye, aroma), water, sugar, rapeseed oil, yeast, whey powder (from MILK), BUTTER, EGG yolks, salt, MILK proteins, aroma, carotenes - dye.


Bun with pudding
Nutrition labelling per 100g:

energy value
285 kcal
fat /of which
saturates
6,2 g / 1,7 g
Carbohydrate /of which sugars
50 g / 14 g

protein
6,4 g

salt
0,31 g



WHEAT flour, filling (roasted apple 25.7%, sugar, modified starch, cinnamon), water, sugar, rapeseed oil, yeast, BUTTER, whey powder (from MILK), EGG yolks, salt, MILK proteins, aroma, carotenes - dye.


Bun with apple
Nutrition labelling per 100g:

energy value
276 kcal
fat /of which
saturates
5,8 g / 1,2 g
Carbohydrate /of which sugars
49 g / 14 g

protein
6,3 g

salt
0,23 g



WHEAT flour, cheese filling 30.6% (COTTAGE CHEESE 14.2%, water, sugar, EGG whites, modified starch, whey powder (from MILK), MILK powder, aroma, dyes - carotenes), water, sugar, rapeseed oil, yeast, whey powder (from MILK), BUTTER, EGG yolks, salt, MILK proteins, carotene dye, aroma.


Bun with cheese
Nutrition labelling per 100g:

energy value
273 kcal
fat /of which
saturates
5,2 g / 1,0 g
Carbohydrate /of which sugars
48 g / 17 g

protein
7,9 g

salt
0,28 g



WHEAT flour, pudding cream 23.9% (water, sugar, modified starch, egg white, powdered whey (from MILK), powdered MILK, thickener - sodium alginate), sugar, fondant, water, rapeseed oil, BUTTER , yeast, whey powder (from MILK), EGG yolks, MILK proteins, salt, dye: carotenes, aroma.


Big bun with cream
Nutrition labelling per 100g:

energy value
277 kcal
fat /of which
saturates
5,8 g / 1,4 g
Carbohydrate /of which sugars
50 g / 18 g

protein
5,9 g

salt
0,27 g



WHEAT flour, strawberry jam 23.8% (frozen strawberry 10.4%, apple puree, sugar, modified starch, chokeberry puree, plum puree, cherry puree, acidity regulator: citric acid), sugar, sugar fondant, water, rapeseed oil , BUTTER, yeast, whey powder (from MILK), EGG yolks, MILK proteins, salt, color: carotenes, aroma.


Big bun with jam
Nutrition labelling per 100g:

energy value
294 kcal
fat /of which
saturates
5,6 g / 1,1 g
Carbohydrate /of which sugars
55 g / 24 g

protein
5,7 g

salt
0,21 g



WHEAT flour, filling 26.5% (blue poppy seeds 7.5%, water, sugar, glucose syrup (from WHEAT), raisins 1%, modified starch, whey powder, MILK powder, acidity regulator - citric acid, aroma) , water, sugar, rapeseed oil, whey powder (from MILK), yeast, BUTTER, EGG yolks, salt, MILK proteins, dye - carotenes, aroma.


Bun with poppy seed
Nutrition labelling per 100g:

energy value
296 kcal
fat /of which
saturates
4,7 g / 0,8 g
Carbohydrate /of which sugars
54 g / 20 g

protein
7,2 g

salt
0,25 g



WHEAT flour, pomade, water, sugar, EGG yolks, rapeseed oil, yeast, aroma, salt, carotene - dye.


Mini doughnuts
Nutrition labelling per 100g:

energy value
516 kcal
fat /of which
saturates
26 g / 10 g
Carbohydrate /of which sugars
62 g / 27 g

protein
7 g

salt
0,19 g



danish dough with apple
danish dough with cheese
danish dough with cherry
WHEAT flour, filling (roasted apple cubes 23%, sugar, modified starch, cinnamon), palm oil, rapeseed oil - in variable proportions, sugar, BUTTER, gluten (from WHEAT), salt, MILK proteins, vinegar, aroma.


danish dough with apple
Nutrition labelling per 100g:

energy value
377 kcal
fat /of which
saturates
17 g / 5,7 g
Carbohydrate /of which sugars
46 g / 14 g

protein
8,9 g

salt
0,57 g



WHEAT flour, CHEESE filling 31.9% (COTTAGE CHEESE 42.8%*, sugar, water, modified starch, EGG whites, whey powder (from MILK), MILK powder, dye: carotenes), oils (palm, rapeseed in variable proportions), sugar, BUTTER, gluten (from WHEAT), salt, MILK proteins, vinegar, aroma. *- content in the filling.


danish dough with cheese
Nutrition labelling per 100g:

energy value
361 kcal
fat /of which
saturates
16 g / 5,2 g
Carbohydrate /of which sugars
45 g / 15 g

protein
8,8 g

salt
0,55 g



WHEAT flour, filling (frozen cherry 13.5%, apple puree, sugar, modified starch, plum puree, chokeberry puree, cherry puree 0.3%, pectin - gelling agent, citric acid - acidity regulator), palm oil, rapeseed - in varying proportions, sugar, BUTTER, gluten (from WHEAT), salt, MILK proteins, vinegar, aroma.


danish dough with cherry
Nutrition labelling per 100g:

energy value
393 kcal
fat /of which
saturates
17 g / 5,5 g
Carbohydrate /of which sugars
53 g / 18 g

protein
6,1 g

salt
0,52 g



Mini snack with lentil
Mini snack with cabbage and mushrooms
snack with cabbage and mushrooms
WHEAT flour, lentils-onion stuffing 30.6% (boiled green lentils 73% * (water, green lentils), onion 20% *, rapeseed oil, modified starch, salt, pepper), palm oil, rapeseed oil - in variable proportions, yeast, sugar, whey powder (from MILK), BUTTER, salt, EGG white, EGG yolks, gluten (from wheat), MILK proteins, aroma. * content in the filling.


Mini snack with lentil
Nutrition labelling per 100g:

energy value
365 kcal
fat /of which
saturates
20 g / 4,8 g
Carbohydrate /of which sugars
37 g / 3,5 g

protein
7,6 g

salt
1,4 g



dough 58.8% (WHEAT flour, vegetable oils (palm, rapeseed) in variable proportions, yeast, sugar, butter, whey powder (from MILK), salt, EGG white, EGG yolks, wheat gluten, aroma), stuffing 39% (mushrooms 34.7% *, cabbage 29.7% *, onion, potato flakes, rapeseed oil, salt, modified starch, spices), MILK proteins. * content in stuffing.


Mini snack with cabbage and mushrooms
Nutrition labelling per 100g:

energy value
276 kcal
fat /of which
saturates
15 g / 3,9 g
Carbohydrate /of which sugars
28 g / 3,5 g

protein
5,6 g

salt
1,7 g



WHEAT flour, mushroom and cabbage stuffing (mushrooms 35% *, cabbage 30% *, onion, rapeseed oil, salt, modified starch, spices, acidity regulator: citric acid), vegetable oils (palm, rapeseed) - in variable proportions, yeast, sugar, whey powder (from MILK), BUTTER, salt, EGG white, EGG yolks, gluten (from WHEAT), MILK proteins, aroma. * content in stuffing.


snack with cabbage and mushrooms
Nutrition labelling per 100g:

energy value
219 kcal
fat /of which
saturates
15 g / 4,2 g
Carbohydrate /of which sugars
32 g / 3,4 g

protein
6,2 g

salt
1,5 g



Sliced bread - as before
Sliced multigrain golden bread
Sliced Lithuanian bread
Sliced royal bread
Sliced rustic bread
Sliced plain bread
Sliced wheat-rye bread
RYE sourdough 47% (RYE flour 23.5%, water) RYE flour 23.8%, WHEAT flour 20.6%, water, salt, light WHEAT malt, ground cumin.


Sliced bread - as before
Nutrition labelling per 100g:

energy value
240 kcal
fat /of which
saturates
1,3 g / 0,3 g
Carbohydrate /of which sugars
49 g / 6,4 g

protein
5,5 g

salt
1,4 g



WHEAT flour 42%, water, RYE sourdough 24% (RYE flour 12%, water), RYE flour 6.6%, sunflower 4.8%, linseeds 2.4%, yeast, WHEAT gluten, WHEAT bran, 0.6%, SESAME seeds 0.3%, ground cumin, light WHEAT malt.


Sliced multigrain golden bread
Nutrition labelling per 100g:

energy value
261 kcal
fat /of which
saturates
3,6 g / 0,5 g
Carbohydrate /of which sugars
45 g / 2,3 g

protein
9,5 g

salt
1,4 g



RYE sourdough 45,6% (RYE flour 22,8%, water), WHEAT flour 26,8%, water, RYE flour 16,3%, RYE dark malt 2,4%, salt, ground cumin, light WHEAT malt 0,2%.


Sliced Lithuanian bread
Nutrition labelling per 100g:

energy value
237 kcal
fat /of which
saturates
1,1 g / 0,3 g
Carbohydrate /of which sugars
49 g / 7,2 g

protein
6 g

salt
1,4 g



WHEAT flour 42,2%, water, RYE sourdough 25,4% (RYE flour 12,7%, water), RYE flour 6.6%, PORRIDGE oats 2.5%, gluten (WHEAT), linseed 1,6%, yeast, salt, sunflower 1.3%, dark BARLEY malt 1.1%, ground cumin, light WHEAT malt 0.1%.


Sliced royal bread
Nutrition labelling per 100g:

energy value
240 kcal
fat /of which
saturates
2,2 g / 0,4 g
Carbohydrate /of which sugars
49 g / 1,7 g

protein
8,9 g

salt
1,4 g



WHEAT flour 41,9%, RYE sourdough 28% (RYE flour, water), water, RYE flour 14%, yeast, salt, WHEAT malt.


Sliced rustic bread
Nutrition labelling per 100g:

energy value
227 kcal
fat /of which
saturates
1,2 g / 0,3 g
Carbohydrate /of which sugars
47 g / 2,9 g

protein
6,8 g

salt
1,5 g



WHEAT flour 50%, RYE sourdough 24,2% (RYE flour, water), water, RYE flour 9%, yeast, salt.


Sliced plain bread
Nutrition labelling per 100g:

energy value
238 kcal
fat /of which
saturates
0,9 g / 0,3 g
Carbohydrate /of which sugars
49 g / 0,8 g

protein
6,9 g

salt
1,6 g



WHEAT flour, RYE sourdough 20% (RYE flour, water), water, RYE flour, yeast, salt


Sliced wheat-rye bread
Nutrition labelling per 100g:

energy value
241 kcal
fat /of which
saturates
1,1 g / 0,3 g
Carbohydrate /of which sugars
49 g / 0,8 g

protein
6,9 g

salt
1,6 g



Sliced wholemeal bread
Sliced wholegrain bread with sunflower seeds
Sliced wholegrain bread
RYE flour 45,5%, (including wholemeal 27,3%), RYE sourdough 36% (wholemeal RYE flour 18%, water), water, salt.


Sliced wholemeal bread
Nutrition labelling per 100g:

energy value
217 kcal
fat /of which
saturates
1,6 g / 0,3 g
Carbohydrate /of which sugars
43 g / 1,6 g

protein
4,9 g

salt
1,4 g



RYE flour 42,5%, (including wholemeal 26,6%), RYE sourdough 31,9%, %(wholemeal RYE flour 16%, water), water, sunflower 9,9%, salt


Sliced wholegrain bread with sunflower seeds
Nutrition labelling per 100g:

energy value
260 kcal
fat /of which
saturates
5,9 g / 0,7 g
Carbohydrate /of which sugars
42 g / 1,5 g

protein
7,2 g

salt
1,2 g



RYE flour 43,9% (including wholemeal 22,6%), RYE sourdough 29,3%, % (wholemeal RYE flour 14,8%, water), water, sunflower 5,6%, OAT flakes 3,6%, linseed 3,4%, salt


Sliced wholegrain bread
Nutrition labelling per 100g:

energy value
257 kcal
fat /of which
saturates
5,1 g / 0,5 g
Carbohydrate /of which sugars
43 g / 1,5 g

protein
7 g

salt
1,3 g



Sliced wholemeal rye bread
Sliced rye bread with muesli
Sliced oat bread
Sliced graham bread
Sliced multigrain wholegrain bread
Sliced wholemeal bread with honey and plums
Sliced wholegrain bread with sunflower seeds
Sliced Vilnus bread
Sliced graham bread with a low glycemic index
Wholemeal RYE flour 30,8%, water, RYE flour 20%, RYE sourdough 17,8% (water, RYE flour), salt.


Sliced wholemeal rye bread
Nutrition labelling per 100g:

energy value
219 kcal
fat /of which
saturates
1,8 g / 0,3 g
Carbohydrate /of which sugars
44 g / 1,6 g

protein
4,8 g

salt
1,4 g



water, muesli 18% (raisins 8.5%, OAT flakes 2.2%, WHEAT flakes 2.2%, RYE flakes 2.2%, corn flakes 1.7%, dried apple 0.6%, dates 0.6%), wholemeal RYE flour 14.1%, RYE sourdough 11%, (water, RYE flour), crushed OATS 6.6%, pumpkin 5.5%, sunflower seeds 3.3%, candied plum 2.8 %, linseed, salt, honey 0.6%, wholegrain WHEAT flour.


Sliced rye bread with muesli
Nutrition labelling per 100g:

energy value
225 kcal
fat /of which
saturates
6,3 g / 0,8 g
Carbohydrate /of which sugars
34 g / 8,3 g

protein
5,8 g

salt
0,95 g



sliced RYE ​​24,2%, water, RYE sourdough 19,4% (water, RYE flour), crushed OAT 17.9%, wholemeal RYE flour 11,7%, potato flakes, salt.


Sliced oat bread
Nutrition labelling per 100g:

energy value
236 kcal
fat /of which
saturates
2,8 g / 0,1 g
Carbohydrate /of which sugars
44 g / 0,6 g

protein
6,1 g

salt
1,3 g



WHEAT flour whole grain graham 45%, water, RYE sourdough 8% (water, RYE flour), WHEAT flour, salt, cumin.


Sliced graham bread
Nutrition labelling per 100g:

energy value
222 kcal
fat /of which
saturates
2,2 g / 0,3 g
Carbohydrate /of which sugars
41 g / 0,5 g

protein
7,3 g

salt
1,2 g



RYE sourdough 29.5% (water, RYE flour), wholemeal RYE flour 23.3%, water, RYE flour 13.6%, linseed 8%, sunflower seeds 2.3%, salt.


Sliced multigrain wholegrain bread
Nutrition labelling per 100g:

energy value
234 kcal
fat /of which
saturates
5,2 g / 0,4 g
Carbohydrate /of which sugars
40 g / 2,5 g

protein
6,9 g

salt
1 g



wholemeal RYE flour 35,8%, RYE sourdough 18,2%, (water, RYE flour), candied plum 16,2%, water, RYE flour 8%, honey 1,2%, salt.


Sliced wholemeal bread with honey and plums
Nutrition labelling per 100g:

energy value
263 kcal
fat /of which
saturates
1,8 g / 0,3 g
Carbohydrate /of which sugars
54 g / 18 g

protein
5,2 g

salt
0,98 g



whole RYE flour 35%, RYE sourdough 30,6% (water, RYE flour), water, RYE flour 8,5%, sunflower seed 5,7%, porridge OATS 5,4%, salt.


Sliced wholegrain bread with sunflower seeds
Nutrition labelling per 100g:

energy value
230 kcal
fat /of which
saturates
4,1 g / 0,5 g
Carbohydrate /of which sugars
41 g / 2,2 g

protein
7 g

salt
1 g



RYE flour 54,1% (including: wholmeal RYE flour 24.4%), RYE sourdough 23,7% (water, RYE flour), salt, ground cumin.


Sliced Vilnus bread
Nutrition labelling per 100g:

energy value
229 kcal
fat /of which
saturates
1,3 g / 0,3 g
Carbohydrate /of which sugars
45 g / 3,8 g

protein
5,7 g

salt
1,2 g



wholegrain WHEAT flour graham 35.6%, RYE sourdough 20.3% (wholemeal RYE flour 10%, water), water, linseed 10.8%, sunflower seeds 5%, pumpkin 3.6%, WHEAT gluten, salt, caraway seed.


Sliced graham bread with a low glycemic index
Nutrition labelling per 100g:

energy value
256 kcal
fat /of which
saturates
9,7 g / 0,9 g
Carbohydrate /of which sugars
27,7 g / 3,2 g

protein
11,6 g

salt
1,3 g



Rye wholegrain bread
Pumpernickel bread
Wholegrain bread with sunflower seeds
sliced RYE seeds 34,6%, water, RYE sourdough 20,4% (water, RYE flour), RYE flour 15,2%, potato flakes, salt.


New
Rye wholegrain bread
Nutrition labelling per 100g:

energy value
227 kcal
fat /of which
saturates
5,4 g / 0,4 g
Carbohydrate /of which sugars
33 g / 2,0 g

protein
6,9 g

salt
1,1 g



RYE sliced ​​49%, water, RYE flour 15.5%, RYE sourdough 5% (wholemeal RYE flour 2.5%, water), RYE malt, salt.


Pumpernickel bread
Nutrition labelling per 100g:

energy value
216 kcal
fat /of which
saturates
1,8 g / 0,3 g
Carbohydrate /of which sugars
43,6 g / 2,9 g

protein
5,6 g

salt
1 g



RYE sliced ​​34,2%, water, RYE sourdough 19,5% (water, RYE flour), wholemeal RYE flour 8%, sunflower seeds 7,6%, porridge OATS 5%, potato flakes, salt .


New
Wholegrain bread with sunflower seeds
Nutrition labelling per 100g:

energy value
219 kcal
fat /of which
saturates
4 g / 0,5 g
Carbohydrate /of which sugars
34 g / 1,9 g

protein
6,5 g

salt
0,98 g



Wholegrain toast bread
Wheat toast bread
Toast bread "3 grains"
Buttery toast bread
Spelled toast bread
Milk toast bread
Grill toast bread
WHEAT flour graham 35.3%, WHEAT flour 30.2%, water, WHEAT sourdough 5% (WHEAT flour, water), yeast, salt, rapeseed oil, vinegar, sugar, SOY flour.


Wholegrain toast bread
Nutrition labelling per 100g:

energy value
239 kcal
fat /of which
saturates
2,5 g / 0,4 g
Carbohydrate /of which sugars
43 g / 2,8 g

protein
8,2 g

salt
1,2 g



WHEAT flour 66.1%, water, WHEAT sourdough 5% (WHEAT flour, water), yeast, salt, rapeseed oil, vinegar, sugar, SOY flour.


Wheat toast bread
Nutrition labelling per 100g:

energy value
244 kcal
fat /of which
saturates
1,4 g / 0,3 g
Carbohydrate /of which sugars
49 g / 2,9 g

protein
7,8 g

salt
1,2 g



WHEAT flour 50.4%, water, sliced ​​RYE 8.3%, linseed 5.2%, WHEAT sourdough 5% (WHEAT flour, water), yeast, SESAME seeds 1.9%, salt, gluten (from WHEAT) , rapeseed oil, vinegar, sugar.


Toast bread "3 grains"
Nutrition labelling per 100g:

energy value
271 kcal
fat /of which
saturates
4,5 g / 0,4 g
Carbohydrate /of which sugars
46 g / 2,5 g

protein
9,9 g

salt
1,2 g



WHEAT flour 65%, water, WHEAT sourdough 5% (WHEAT flour, water), yeast, BUTTER 3%, salt, sugar, vinegar, aroma.


Buttery toast bread
Nutrition labelling per 100g:

energy value
259 kcal
fat /of which
saturates
3 g / 1,7 g
Carbohydrate /of which sugars
50 g / 2,9 g

protein
8,6 g

salt
1,2 g



WHEAT flour 37.3%, water, whole grain spelled WHEAT flour 12.5%, golden linseed 5.4%, WHEAT sourdough 4.8% (WHEAT flour, water), secondary linseed 3.8%, yeast, seeds sunflower seeds 3.3%, pumpkin seeds 3%, bamboo fiber 2%, WHEAT gluten, salt, rapeseed oil, vinegar.


New
Spelled toast bread
Nutrition labelling per 100g:

energy value
272 kcal
fat /of which
saturates
8,6 g / 1,3 g
Carbohydrate /of which sugars
35 g / 1,5 g

protein
10,5 g

salt
1,18 g



WHEAT flour 64.4%, water, BUTTERMILK 4.6%, MILK powder 4%, WHEAT sourdough 3.6% (WHEAT flour, water), yeast, salt, rapeseed oil, sugar, vinegar, SOY flour, natural aroma.


New
Milk toast bread
Nutrition labelling per 100g:

energy value
267 kcal
fat /of which
saturates
2,8 g / 0,9 g
Carbohydrate /of which sugars
50 g / 2,9 g

protein
9,5 g

salt
1,1 g



WHEAT flour 66.6%, water, WHEAT leaven 5% (WHEAT flour, water), yeast, BUTTER 1.4%, salt, granulated garlic 0.8%, sugar, spirit vinegar, parsley 0.1%, SOY flour, natural aroma.


New
Grill toast bread
Nutrition labelling per 100g:

energy value
258 kcal
fat /of which
saturates
1,8 g / 0,9 g
Carbohydrate /of which sugars
51 g / 2,9 g

protein
8,9 g

salt
1,2 g



Hot-dog bun
Burger bun
Burger bun
Breadcrumbs
WHEAT flour 59,1%, WHEAT sourdough 16.3% (WHEAT flour, water), water, rapeseed oil, sugar, yeast, salt.


New
Hot-dog bun
Nutrition labelling per 100g:

energy value
327 kcal
fat /of which
saturates
8,7 g / 0,8 g
Carbohydrate /of which sugars
53 g / 6,8 g

protein
7,9 g

salt
0,21 g



WHEAT flour 57,8%, WHEAT sourdough 16% (WHEAT flour, water), water, rapeseed oil, sugar, yeast, SESAME seeds 2%, salt, MILK proteins.


New
Burger bun
Nutrition labelling per 100g:

energy value
330 kcal
fat /of which
saturates
9,4 g / 0,9 g
Carbohydrate /of which sugars
52 g / 7 g

protein
8,3 g

salt
1 g



WHEAT flour 57,8%, WHEAT sourdough 16% (WHEAT flour, water), water, rapeseed oil, sugar, yeast, SAZAM seeds 2%, salt, MILK proteins.


New
Burger bun
Nutrition labelling per 100g:

energy value
330 kcal
fat /of which
saturates
9,4 g / 0,9 g
Carbohydrate /of which sugars
52 g / 7 g

protein
8,3 g

salt
1 g



WHEAT flour, yeast, salt.


Breadcrumbs
Nutrition labelling per 100g:

energy value
356 kcal
fat /of which
saturates
1,1 g / 0,4 g
Carbohydrate /of which sugars
73 g / 0,5 g

protein
12 g

salt
1,3 g



Yeast cake
Poppyseed cake
Fruit strudel
Apple strudel
Cheese strudel
Cherry strudel
Strawberry strudel
Apricot strudel
Poppy strudel
Plum strudel
Yoghurt strudel
WHEAT flour, sugar, rapeseed oil, BUTTERMILK, EGGS, whey (from MILK), yeast, BUTTER 1%, salt, dye-carotenes, aroma.


Yeast cake
Nutrition labelling per 100g:

energy value
392 kcal
fat /of which
saturates
14 g / 1,7 g
Carbohydrate /of which sugars
58 g / 15 g

protein
8,2 g

salt
0,27 g



filling 60.8% (steamed poppy seeds 43.8% *, water, sugar, glucose syrup (from WHEAT), raisins 3.6%, modified starch, WHEAT flour, whey powder (from MILK), whole MILK powder, rapeseed oil, acidity regulator - citric acid, EGG mass, aromas, dye-carotenes, salt), WHEAT flour, sugar, rapeseed oil, water, EGG mass, whey powder (from MILK), yeast, salt, dye-carotenes, aroma. * percentage in the filling


Poppyseed cake
Nutrition labelling per 100g:

energy value
333 kcal
fat /of which
saturates
13 g / 0,5 g
Carbohydrate /of which sugars
45 g / 18 g

protein
7,4 g

salt
0,16 g



WHEAT flour, 34.6% fruit filling (45.8% apple puree*, 44.9% blackcurrant fruit*, modified starch, sugar, 1% chokeberry puree*, 1% plum puree*, 1% cherry puree*, gelling agent: pectin, acidity regulator: citric acid, aroma), sugar, rapeseed oil, EGG mass, whey powder (from MILK), water, BUTTER 1%, yeast, salt, color: carotenes, aroma. * percentage in the filling


Fruit strudel
Nutrition labelling per 100g:

energy value
319 kcal
fat /of which
saturates
7,4 g / 1,1 g
Carbohydrate /of which sugars
56 g / 24 g

protein
5,8 g

salt
0,24 g



WHEAT flour, 34.6% apple filling (32.2% roasted apple, sugar, modified starch, acidity regulator: citric acid, cinnamon), sugar, rapeseed oil, EGG mass, whey powder (from MILK), 1% BUTTER, yeast, water, salt, color-carotenes, aroma.


Apple strudel
Nutrition labelling per 100g:

energy value
274 kcal
fat /of which
saturates
5,8 g / 0,7 g
Carbohydrate /of which sugars
49 g / 22 g

protein
4,9 g

salt
0,25 g



WHEAT flour, cheese filling 37.2% (lean COTTAGE cheese 15.5%, water, sugar, raisins 2.2%, modified starch, whey powder (from MILK), whole MILK powder, dye-carotenes, aroma), sugar, water, rapeseed oil, EGG mass, whey powder (from MILK), BUTTER 1%, yeast, salt, dye-carotenes, aroma.


Cheese strudel
Nutrition labelling per 100g:

energy value
285 kcal
fat /of which
saturates
6,8 g / 1,5 g
Carbohydrate /of which sugars
47 g / 23 g

protein
7,8 g

salt
0,3 g



WHEAT flour, cherry filling 34.6% (frozen cherry 41.5%*, apple puree, sugar, modified starch, plum puree, chokeberry puree, cherry puree 0.8%*, gelling agent: pectin, acidity regulator: citric acid), sugar, rapeseed oil, EGG mass, whey powder (from MILK), BUTTER 1%, yeast, salt, water, color: carotenes, aroma. * percentage of cherries in the filling


Cherry strudel
Nutrition labelling per 100g:

energy value
325 kcal
fat /of which
saturates
7,4 g / 1,1 g
Carbohydrate /of which sugars
58 g / 24 g

protein
5,7 g

salt
0,25 g



WHEAT flour, strawberry filling 34.6% (strawberry fruits 44.6%*, apple puree, modified starch, chokeberry puree, plum puree, cherry puree, sugar, gelling agent: pectins, acidity regulators: citric acid), sugar, rapeseed oil, EGG mass, whey powder (from MILK), water, BUTTER 1%, yeast, salt, color: carotenes, aroma. * percentage in filling


Strawberry strudel
Nutrition labelling per 100g:

energy value
293 kcal
fat /of which
saturates
6,6 g / 0,9 g
Carbohydrate /of which sugars
51 g / 25 g

protein
5 g

salt
0,3 g



WHEAT flour, filling (apple puree, apricot puree 5.6%, glucose syrup (from WHEAT), modified starch, citric acid - acidity regulator), sugar, rapeseed oil, EGGS, whey powder (from MILK), 1%, yeast, salt, water, carotenes - color, aroma.


Apricot strudel
Nutrition labelling per 100g:

energy value
324 kcal
fat /of which
saturates
7,6 g / 1,1 g
Carbohydrate /of which sugars
57 g / 25 g

protein
5,8 g

salt
0,24 g



filling 48% (steamed poppy seeds 41%* ,water, sugar, glucose syrup (from WHEAT), raisins, modified starch, whey powder (from MILK), MILK powder, rapeseed oil, acidity regulator: citric acid, EGG mass, aroma, color: carotenes, salt), WHEAT flour, sugar, rapeseed oil, water, EGG MASS, BUTTER 1%, whey powder (from MILK), yeast, salt, color: carotenes, aroma. * percentage in the filling


Poppy strudel
Nutrition labelling per 100g:

energy value
344 kcal
fat /of which
saturates
13 g / 1,9 g
Carbohydrate /of which sugars
53 g / 21 g

protein
8 g

salt
0,23 g



WHEAT flour, plum filling 34.6% (plum jam 21.6% (plum puree, glucose-fructose syrup, sugar, acidity regulator: citric acid, aroma), plum fruits 10.8%, sugar, modified starch), sugar, rapeseed oil, EGG mass, whey powder (from MILK), BUTTER 1%, yeast, salt, water, dye-carotenes, aroma.


Plum strudel
Nutrition labelling per 100g:

energy value
315 kcal
fat /of which
saturates
7,6 g / 1,2 g
Carbohydrate /of which sugars
55 g / 23 g

protein
5,7 g

salt
0,23 g



WHEAT flour, yoghurt filling 37.2% [vanilla cream (water, sugar, modified starch, whey powder (from MILK), skimmed MILK powder, palm oil, maltodextrin, glucose syrup, MILK proteins, aromas), cream cheese vanilla homogenized cottage cheese (MILK, CREAM, sugar, modified starch, natural vanilla flavor), NATURAL YOGURT 4.6%], sugar, rapeseed oil, EGG mass, whey powder (from MILK), BUTTER 1%, yeast, salt, water, dye: carotenes, aroma.


Yoghurt strudel
Nutrition labelling per 100g:

energy value
311 kcal
fat /of which
saturates
8,4 g / 1,5 g
Carbohydrate /of which sugars
52 g / 15 g

protein
6,3 g

salt
0,29 g





New
Nutrition labelling per 100g:

energy value
257 kcal
fat /of which
saturates
4,5 g / 0,6 g
Carbohydrate /of which sugars
48 g / 19 g

protein
2,5 g

salt
0,27 g



Vanilla ring cake
Lemon ring cake
Vanilla & chocolate ring cake
English fruitcake
Vanilla pound cake
Yogurt pound cake
Orange pound cake
Vanilla & cacao pound cake
Chocolate pound cake
Spicy cake
Toffi cake
Rapeseed oil, WHEAT flour, EGGS, sugar, wheat starch, emulsifiers: mono- and diglycerides of fatty acids, fatty acid esters and polyglycerol, modified starch, whey powder (from MILK), raising agents: diphosphates, sodium carbonates, aroma, salt.


Vanilla ring cake
Nutrition labelling per 100g:

energy value
456 kcal
fat /of which
saturates
29 g / 3,1 g
Carbohydrate /of which sugars
43 g / 21 g

protein
5,5 g

salt
0,76 g



Rapeseed oil, EGGS, WHEAT flour, sugar, WHEAT starch, emulsifiers: mono- and diglycerides of fatty acids, fatty acid esters and polyglycerol, modified starch, whey powder (from MILK), raising agents: diphosphates, sodium carbonates, aroma, color: riboflavins, salt.


Lemon ring cake
Nutrition labelling per 100g:

energy value
454 kcal
fat /of which
saturates
29 g / 3,1 g
Carbohydrate /of which sugars
43 g / 21 g

protein
5 g

salt
0,77 g



Rapeseed oil, EGGS, WHEAT flour, sugar, wheat starch, emulsifiers: mono- and diglycerides of fatty acids, fatty acid esters and polyglycerol, modified starch, whey powder (from MILK), raising agents: diphosphates, sodium carbonates, cocoa 0.6%, aroma, salt.


Vanilla & chocolate ring cake
Nutrition labelling per 100g:

energy value
457 kcal
fat /of which
saturates
29 g / 3,1 g
Carbohydrate /of which sugars
43 g / 21 g

protein
5,6 g

salt
0,82 g



WHEAT flour, EGG mass, candied fruit and vegetable mix 15.6% ((6.5% orange peel, 4% zucchini, 2.3% pumpkin, 1.5% carrot, 1.1% raisins, 0.0% gooseberry, 2%) sugar, acidity regulator: citric acid, aromas, dye: copper complexes of chlorophylls and chlorophyllins), sugar, raisins 12.7%, rapeseed oil, WHEAT starch, whey powder (from MILK), emulsifiers: mono- and diglycerides fatty acids, esters of fatty acids and polyglycerol, raising agents: diphosphates, sodium carbonates, salt, aroma.


English fruitcake
This traditional English cake was brought to Europe a long time ago. Due to the addition of candied fruits, raisins and nuts the cake has its special taste and characteristic aroma.
Nutrition labelling per 100g:

energy value
414 kcal
fat /of which
saturates
15 g / 1,9 g
Carbohydrate /of which sugars
62 g / 36 g

protein
6,2 g

salt
0,11 g



WHEAT flour, sugar, EGG mass, rapeseed oil, EGG white, WHEAT starch, emulsifiers: mono- and diglycerides of fatty acids, fatty acid esters and polyglycerol, modified starch, raising agents: diphosphates, sodium carbonates, aroma, salt.


Vanilla pound cake
Nutrition labelling per 100g:

energy value
384 kcal
fat /of which
saturates
18 g / 2,1 g
Carbohydrate /of which sugars
49 g / 22 g

protein
6,1 g

salt
0,82 g



WHEAT flour, sugar, EGG mass, rapeseed oil, EGG white, WHEAT starch, emulsifiers: mono- and diglycerides of fatty acids, fatty acid esters and polyglycerol, raising agents: diphosphates, sodium carbonates, NATURAL YOGURT 0.9%, modified starch, water, aroma, salt.


Yogurt pound cake
Nutrition labelling per 100g:

energy value
389 kcal
fat /of which
saturates
19 g / 2,1 g
Carbohydrate /of which sugars
48 g / 21 g

protein
6,0 g

salt
0,82 g



WHEAT flour, sugar, EGG mass, rapeseed oil, EGG white, WHEAT starch, emulsifiers: mono- and diglycerides of fatty acids, fatty acid esters and polyglycerol, raising agents: diphosphates, sodium carbonates, water, modified starch, aroma, salt.


Orange pound cake
Nutrition labelling per 100g:

energy value
385 kcal
fat /of which
saturates
18 g / 2,2 g
Carbohydrate /of which sugars
49 g / 22 g

protein
6,4 g

salt
0,8 g



WHEAT flour, sugar, EGG mass, rapeseed oil, EGG white, WHEAT starch, emulsifiers: mono- and diglycerides of fatty acids, esters of fatty acids and polyglycerol, cocoa 0.9%, modified starch, water, raising agents: diphosphates, sodium carbonates , aroma, salt.


Vanilla & cacao pound cake
Nutrition labelling per 100g:

energy value
385 kcal
fat /of which
saturates
18 g / 2,2 g
Carbohydrate /of which sugars
49 g / 22 g

protein
6,4 g

salt
0,85 g



WHEAT flour, EGG mass, rapeseed oil, sugar, WHEAT starch, cocoa 2% (with reduced fat content), emulsifiers: mono- and diglycerides of fatty acids, fatty acid and polyglycerol esters, whey powder (from MILK), modified starch, raising agents diphosphates, sodium carbonates), aroma, salt.


Chocolate pound cake
Nutrition labelling per 100g:

energy value
468 kcal
fat /of which
saturates
29 g / 3,1 g
Carbohydrate /of which sugars
44 g / 21 g

protein
6,2 g

salt
0,69 g



WHEAT flour, EGG mass*, rapeseed oil, sugar, WHEAT starch, ALMOND flakes 1.7%, whey powder (from MILK), modified starch, cocoa, BARLEY malt extract, emulsifier: mono- and diglycerides of fatty acids, raising agents : diphosphates, sodium carbonates, spices, salt. * from barn-laid eggs


New
Spicy cake
Nutrition labelling per 100g:

energy value
459 kcal
fat /of which
saturates
28 g / 2,7 g
Carbohydrate /of which sugars
45 g / 22 g

protein
6,3 g

salt
0,74 g



WHEAT flour, EGG mass*, rapeseed oil, sugar, peanuts 4.4%, WHEAT starch, whey powder (from MILK), modified starch, BARLEY malt extract, emulsifier: mono- and diglycerides of fatty acids, raising agents: diphosphates , sodium carbonates, aroma, salt. *Eggs from barn farming


New
Toffi cake
Nutrition labelling per 100g:

energy value
467 kcal
fat /of which
saturates
29 g / 3,1 g
Carbohydrate /of which sugars
44 g / 21 g

protein
6,9 g

salt
0,69 g



Gingerbread cake
WHEAT flour, marmalade 20% (apple puree, sugar, chokeberry puree, cherry puree, plum puree, gelling agent: pectins, acidity regulator: citric acid), sugar, rapeseed oil, glucose syrup (from WHEAT), water, invert sugar, BARLEY malt extract, buttermilk (from MILK), raising agents (sodium carbonates, ammonium carbonates), EGG mass, spices, whey powder (from MILK), yeast, BUTTER, acidity regulator: citric acid, salt.


Gingerbread cake
Our gingerbread cake is made according to a traditional recipe. A part of flour is mixed with hot syrup and left for several days in a special room. After this time we prepare the dough and bake it. Oriental spices and jam which separates two layers of cake give it an unforgetable taste.
Nutrition labelling per 100g:

energy value
328 kcal
fat /of which
saturates
5,8 g / 1,4 g
Carbohydrate /of which sugars
61 g / 28 g

protein
6,1 g

salt
0,55 g



Biscuits with marmelade
Oat biscuits with butter
Sunflower biscuits
Cereal biscuits
Biscuits with pumpkin seeds
Marmalade 35.3% (apple puree 93.7%*, sugar, cherry puree 2.1%*, chokeberry puree 2.1%*, plum puree 2.1%*, pectin gelling agent, acidity regulator - citric acid), WHEAT flour, palm fat, sugar, EGGS, whey powder (from MILK), aroma. * fruit content in marmalade.


New
Biscuits with marmelade
Nutrition labelling per 100g:

energy value
462 kcal
fat /of which
saturates
19 g / 9,2 g
Carbohydrate /of which sugars
68 g / 37 g

protein
5,3 g

salt
0,04 g



OATMEAL 37%, sugar 17.89%, EGG mass 14.64%, palm fat 13.31%, WHEAT flour 11.09%, BUTTER 5.17%, raising agents - ammonium carbonates 0.74%, salt 0.74%, aroma 0.02%.


New
Oat biscuits with butter
Nutrition labelling per 100g:

energy value
529 kcal
fat /of which
saturates
26 g / 13 g
Carbohydrate /of which sugars
63 g / 23 g

protein
8,9 g

salt
0,19 g



WHEAT flour, palm fat, sunflower seeds 13.3%, PEANUTS 13.3%, sugar, EGGS, glucose syrup (from WHEAT), whey powder (from MILK).


New
Sunflower biscuits
Nutrition labelling per 100g:

energy value
561 kcal
fat /of which
saturates
33 g / 12 g
Carbohydrate /of which sugars
50 g / 14 g

protein
13 g

salt
0,04 g



Sugar, sunflower seeds 16%, SESAME seeds 16%, glucose syrup (from WHEAT), OATMEAL 13.3%, rapeseed oil, linseed 5.3%, WHEAT flour, emulsifier-lecithin (from rapeseed), aroma.


New
Cereal biscuits
Nutrition labelling per 100g:

energy value
562 kcal
fat /of which
saturates
34 g / 3 g
Carbohydrate /of which sugars
50 g / 26 g

protein
12 g

salt
0 g



WHEAT flour, palm fat, sunflower seeds 16.4%, pumpkin seeds 10.9%, sugar, EGGS, whey powder (from MILK), glucose syrup (from WHEAT).


New
Biscuits with pumpkin seeds
Nutrition labelling per 100g:

energy value
570 kcal
fat /of which
saturates
33 g / 12 g
Carbohydrate /of which sugars
54 g / 14 g

protein
13 g

salt
0,04 g



Celebration cakes and desserts are available only in our bakery shops.